Posted at 31 January 2018
An overview of marine functional hydrolysate performances for different targeted benefits: from digestibility, superior health benefits, palatability to overall feed performance.
By Paul Seguin, Mikael Herault, Kyeong-Jun Lee and Tanatchaporn Utairungsee
January/February 2018 AQUA Culture Asia Pacific Magazine
Diets containing shrimp protein hydrolysates provided protection to European sea bass (Dicentrarchus labrax) affected by a Vibrio pelagius natural infection outbreak
Journal Elsevier Aquaculture E Gisbert, V Fournier, M Solovyev, A Skalli, KB Andree - Aquaculture, 2018 Link to publication