Posted at 31 January 2018
An overview of marine functional hydrolysate performances for different targeted benefits: from digestibility, superior health benefits, palatability to overall feed performance.
By Paul Seguin, Mikael Herault, Kyeong-Jun Lee and Tanatchaporn Utairungsee
January/February 2018 AQUA Culture Asia Pacific Magazine
"A focus on Shrimp Hydrolysate"
Marine protein hydrolysates are unique sources of functional peptides to improve the performance of farmed fish and shrimp. A number of trials conducted in fish and shrimp have demonstrated that...