Posted at 27 July 2018
AQUA 2018 will be the celebration of aquaculture as one of the most important food production industries in the word, the most efficient producer of high quality food, contributing to global health and wealth.
AQUA 2018 will take place from August 25 to 29 in Montpellier, France. It is co-organized by the European Aquaculture Society (EAS) and the World Aquaculture Society (WAS).
Scientific conference, trade exhibition, industry forums, worshops, students’ events and receptions will be part of the program.
This event will highlight the latest aquaculture research and innovation to support continued growth of this industry.
In that context, Dr Vincent Fournier, R&D Manager for Diana Aqua, will give a lecture about “NUTRITIONAL AND HEALTH PERFORMANCES OF DIETARY SHRIMP HYDROLYSATE AND KRILL MEAL IN RED SEABREAM Pagrus major FED LOW FISH MEAL DIET”:
SESSION: Functional Ingredients
SESSION DAY: Monday, August 27
PRESENTATION TIME: 10:00 AM
Do not miss it!